The original brief was to ensure best use of the building by maximising the amount of pallets stored either racked or loose stacked. We had many contractors on site during the project and the scheduling of the build and other services was paramount to the success of both the projected live date and overall costs.
Dancold was involved at all stages, liaising with all the other contractors to plan and confirm all aspects of the project. This included managing and recommending ideas for the freezer unit layout and best positioning of the racking to ensure we were running the units as efficiently as possible.
We also suggested the data angle system to monitor and inform The Juice House 24/7 of any issues with the freezer unit to include the maximum and minimum control temperature and variation outside to our pre-set parameters. This is business critical to The Juice House, being fully accredited to BRC and adhering to the high standards set.
They delivered a high quality service and pulled out all the stops to ensure the completion date was achieved on time. We would highly recommend this company.